More than 10% of the U.S. lacks consistent access to healthy food
The Economic Research Service [of the U.S. Department of Agriculture] monitors the food security of U.S. households through an annual, nationally representative survey. While most U.S. households are food secure, a minority of U.S. households experience food insecurity at times during the year, meaning that their access to adequate food for active, healthy living …
Marie Fishpaw, Director of Domestic Policy Studies & Robert Rector, Senior Research Fellow
Read MoreMatthew Glans, Senior Policy Analyst
Read MoreSam Adolphsen, Policy Director
Read MoreUnited States Senator, Michigan, Democrat
Read MoreDr. William H. Dietz, Chair
Read MoreUnited States Senator, Washington State, Democrat
Read MoreStates’ rights versus federal oversight
Read MoreWho funds it and who should receive it?
Read MoreHow the Department of Agriculture is changing work requirements
Read MoreHow states determine who can receive SNAP benefits
Read MoreHow SNAP eligibility can contribute to building wealth
Read MoreFree school meals could be at risk
Read MoreMore than 10% of the U.S. lacks consistent access to healthy food
Read MoreHow Congress is responding to Trump’s SNAP rules
Read MoreStates’ rights versus federal oversight
Read MoreWho funds it and who should receive it?
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